Monday, September 08, 2008
Ingredients: Ready made sambousek dough filling (either feta cheese with chopped parsley, minced meat cooked with diced onions and pine nuts, or mixed vegetables (potatoes, carrots, peas, corn) cooked with curry powder and chilli powder) a paste made with water and just enough flour to form a sticky glue-like paste طريقة لف السمبوسة المقادير عجينة سمبوسة جاهزة حشوة اما جبنة فيتا، خضار بالكاري،... [read more]
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